Webinar IPMI | Bisnis Makanan Pasca COVID-19: Tantangan dan Peluang.
The food industry is arguably one form of business that will not die. Every day people need food, so the wheels of trade could turn around fast. But now the competition is getting tougher especially after the Covid-19 pandemic.
Covid-19 quickly turned into a financial downturn for food industry due to the restrictions imposed to control the expansion of this pandemic.
How to deal with a situation like this? What are the challenges and can we find ways to turn those challenges into opportunities in order to reach success? Find out the important things &, strategies you need to know to maintain your business.
Attend our webinar that will bring up the topic about “Food Business in the Post COVID-19: Challenges and Opportunities” There will be alumni of IPMI’s BBA &, MBA classes who are also entrepreneurs engaged in the F&,B business as speakers.
SAVE THE DATE
️ Date , , , , , , , , , , : Monday, September 13th 2021
⏰Time , , , , , , , , , , , : 13:00 – 14:30 pm
Venue ,  ,  ,  ,  ,: ZOOM meeting
FREE Registration: s.ipmi.ac.id/webinaripmi13
Don’t miss this interesting talk and register now!
See you on Monday